Serving all of Germany

Event catering and hospitality

GEORGES
01 / The house

We set
the scene.

Georges Catering is an event catering and hospitality company based in Hamburg. We cook, staff and run events across Germany: corporate galas, conferences, product launches, premieres, festivals and private celebrations. Our own kitchen, our own service teams and one standard at every table.

How we work  ↗
Black GEORGES van at the loading door
Load out · 05:30 · Hamburg kitchen
02 / What we do Hospitality first, at every scale
01

Events

Galas, conferences, launches, premieres and festivals. A seated dinner for sixty or a walking dinner for four thousand.

02

Food

Seasonal menus cooked from scratch in our Hamburg kitchen and finished on site. Every dish is tasted before it leaves the pass.

03

Hospitality

Chefs, service staff, bartenders and hosts. Trained in house and briefed before every event, so every guest is looked after from arrival to the last glass.

03 / Recent work Season 2026
01Chef plating a row of dishes at the pass

Annual partner gala

Frankfurt · 1,200 guests

Three course seated dinner in a former industrial hall. Ninety service staff, one kitchen built on site in two days, every table served within eight minutes.

02Bartender pouring drinks at a busy bar

Film premiere after party

Berlin · 800 guests

Walking dinner and two bars from red carpet to closing, until four in the morning.

03Flames rising from a pan on a professional stove

Product launch

Munich · 3 days

Press breakfast, dealer lunches and a launch dinner for 2,400 guests over three days.

04 / Operations

The work happens before doors open.

Every event starts with a site visit and a call sheet: guest count, dietary needs, timings and who stands where. The kitchen prepares in Hamburg, the vans load before sunrise and our team is on site hours before the first guest arrives. When the last guest leaves, we clear up and hand the venue back.

Plan an event ↗
0Guests in one service
0Events a year
0People on the team
0Percent own staff
Canapés being finished at the pass
05 / Food
The last table gets the same plate as the first.

We buy from farms and suppliers in northern Germany, cook from scratch and plate on site. Menus change with the season and are built around the event, from standing receptions to five course dinners.

06 / Careers

Join the
brigade.

We hire all year for events across Germany. Permanent roles in Hamburg and freelance crews on the road, with proper training and a staff meal every shift. Experience in large scale service helps. The right attitude matters more.

Chef de partie

Hamburg · Full time

Event chef

Hamburg · Full time

Event manager

Hamburg · Full time

Service staff

Germany · Freelance

Bartender

Germany · Freelance

Your role is not listed? We always want to meet good people.

07 / Contact

Tell us about your event.

Our events team replies within one working day with a first proposal and a date for a call.

Thank you. Your request is with our events team.

You will hear from us within one working day. For anything urgent, write to hungry@eatgeorges.com.

Careers · Application

Join the team

Thank you. We have your application.

Our team reads every application personally. You will hear from us within ten working days.